Calcium Calcium is a vital mineral that the human body requires in significant quantities. It plays a crucial role in various bodily functions, such as enabling muscle movement, facilitating nerve signal transmission, supporting blood circulation through our blood...
Horsetail The term “Horsetail, encompasses various plant species from the Equisetum genus, such as winter horsetail, field horsetail, and marsh horsetail. It is primarily consumed in the form of tea and has been used in herbal remedies since the time of the...
Acerola Cherry Acerola cherries are a fruit known for their high vitamin C content, and they also contain various other beneficial components like vitamin A, thiamine, riboflavin, and niacin. They are frequently used to address vitamin C deficiencies, common colds,...
Taurine Taurine is a type of amino acid that is abundant in the body, particularly in brain cells, the retina, the heart, and reproductive organs. The primary sources of taurine are meat, fish, eggs, and dairy products. Taurine is not naturally present in plants,...
Folic Acid (Vitamin B9) Folic acid, also known as folates, is the synthesized and more readily absorbed form of natural vitamin B9 found in foods. Like other B vitamins, folic acid plays a crucial role in converting food into energy, supporting brain function, and...
